Roasted Chicken Breast with Parmasan

About The Product:

Store in Freezer
Cook without thawing

Pack Sizes

250g

500g

1kg

Available On

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Parameters	Amount Per Serving (100g) Approx.	% RDA*
Energy	235 kcal	11.8
Protein	12 g	-
Carbohydrates	10.8 g	-
Dietary Fiber	1.2 g	-
Total Sugars	1.1 g	-

3 Ways Of Cooking

Finished with fresh parsley and a sprinkle of cheese, this wholesome dish combines authentic buttery flavours with Meatzza’s signature chicken twist.

Pan Cook

Heat a pan with a drizzle of oil. Place the meatballs evenly and cook for 5–6 minutes on low flame. Ensure heat reaches the center and meatballs are evenly fried.

Microwave

Place the meatballs, sauce, and spaghetti in a microwave-safe dish. Cover and heat on high for 3–4 minutes, stirring halfway through, until piping hot.

Oven Bake

Preheat oven to 180°C, transfer the meatballs, sauce, and spaghetti into an oven-safe dish, sprinkle cheese on top, and bake for 12–15 minutes until golden and bubbly.

Product Handling Tips

Any food product needs to have certain guidelines that help in keeping its freshness intact. The same goes for our products, and to help you do just that, here are a few tips and tricks that might help.

Make sure that when you buy our products, which are in good frozen condition (Frozen solid to the touch). Now as soon as you get the product home, remember to put it into the freezer compartment and not leave it outside. The quick transfer into the freezer ensures the freshness of the product is maintained in the frozen state!

Transfer the pack into the freezer.

Make sure to slow-thaw in the fridge, so that the product integrity and texture is retained.

If needed, quick thawing can be done by submersing the pack in cold water, which allows a slow and gradual increase in temperature, allowing to heat and eat easily!

Cook in Minutes

Ready to enjoy in just 8–10 minutes. Simply heat on a pan, in an oven, or microwave. Perfect for quick meals without compromising on taste or quality.

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