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RECIPES

You can create great dishes with

Meatzza range of products.

- CHICKEN MEATBALLS SPAGHETTI
- CHICKEN MEATBALLS ROLL
- ROAST CHICKEN WITH LEMON AND TERRAGON BUTTER
- SAUSAGE, CHEESE AND BASIL LASAGNA

CHICKEN MEATBALLS AND SPAGHETTI

Ingredients:

1 500gms packet Meatzza Chicken Meatballs
1 (16 ounce) package whole-wheat spaghetti
Sauce:
1 (16 ounce) can crushed tomatoes
1 (8 ounce) can diced tomatoes
3 (6 ounce) cans tomato paste
2 1/4 cups water
1 tablespoon dried basil salt and pepper, to taste

Directions:

Stir together the crushed tomatoes, diced tomatoes, tomato paste, water, and basil in a large saucepan over medium heat. Salt and pepper to taste. Bring to a boil, reduce heat to low, and simmer for 15 minutes. Add Meatzza Chicken Meatballs to the simmering pasta sauce and cook for about 30 minutes. Fill a large pot with lightly salted water, and bring to a rolling boil over high heat. Once the water is boiling, stir in the spaghetti, and return to a boil. Cook until the pasta has cooked through, but is still firm to the bite, about 12 minutes. Drain. Serve the meatballs and sauce over the cooked spaghetti.

Prep 10 m
Cook 30 m
Ready In 40 m

DARSHAN FOODS PVT. LTD.