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| Samosa |
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Mutton
/ Lamb mince and traditional spices,
stuffed in an Indian dough pastry. Can be deep fried
or baked in oven. Serve as snacks with traditional
Indian sauces like chutney.
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| Shami
Kabab |
 | Fine
Mutton/Lamb mince mixed with traditional spices and lentils cooked on a tawa on
moderate flame. Serve as snacks with traditional Indian sauces like Mint Chutney.
Can be used in making Indian wraps like Roomali or Kathi roll.
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